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Case study

Fromagerie La Chaudière

Since 1976, Fromagerie La Chaudière has created a multitude of cheeses and products that proudly display the signature and accents of here.

Thanks to its 40 years of know-how and the legacy of its founder Vianney Choquette, the company promotes values of quality, responsibility and avant-gardism that result in quality products that are good for health and by processes that help to preserve the environment and thus promotes sustainable development.

Maintenance Directe, une solution GMAO utilisé dans les secteurs de l'agroalimentaire comme la Fromagerie La Chaudière.

Challenges and solutions

Selection of a solution based on the specific needs of Fromagerie La Chaudière and according to the challenges encountered, namely:

  • Challenges
  • Structuring preventive and corrective maintenance activities.
  • Comply with health audits in a simple and effective way.
  • Easy to use and user-friendly software.
  • Management of all the elements necessary for health audits.
  • Simple access to repair history on equipment.


Deployment of Direct Maintenance software for 12 users (PCs, tablets and phones) without technical intervention.
Staff training in 2 hours.
Management of nearly 400 equipment.
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